We've grilled a rack of world famous foodies to compile our bumper list of extraordinary culinary experiences to try in your lifetime. But what would you add to the menu?
Meet the world's first celebrity butcher, discover where to eat one of the most poisonous fishes on the planet — without dying — get the culinary lowdown on the deep fried Mars bar, and maybe, just maybe, consider consuming casu marzu, the contraband Sardinian delicacy of maggot-infested pecorino cheese.
We've consulted some of the world's best chefs and food writers and scoured the culinary annals to concoct our mammoth collection of 25 things around the world to eat before you die.
During a recent voyage along South America's eastern coast, Justin Hofman was surprised to get close-up footage of an unfazed mother whale and her newb... More During a recent voyage along South America's eastern coast, Justin Hofman was surprised to get close-up footage of an unfazed mother whale and her newborn calf. Hofman is the undersea specialist on the National Geographic Explorer, whose expedition team was granted special permission to dive with southern right whales in the nature reserve of Península Valdés, Argentina, a UNESCO World Heritage site. Learn more about the Patagonia expedition: http://www.nationalgeographicexpeditions.com/destinations/southamerica/category/patagonia?utm_source=NGdotcom-Video&utm_medium=link&utm_content=20140619_LEX_Video_RightWhaleEncounter_AllPatagonia&utm_campaign=NGdotcom Click to see more video highlights from the National Geographic - Lindblad fleet of expedition ships traveling around the globe: video.nationalgeographic.com/video/ngexpeditions/
Date 19 hrs ago, Duration 1:24, Views 2316